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How to Make Your Own Vanilla Extract
Read moreI recently fell down the rabbit hole that is making homemade vanilla extract. I am obsessed and am convinced this is the most fun one can have in the kitchen. This is it. I had thought of making my own extract a while back, but to be honest, the process scared me a bit and it seemed like it would be a pain and expensive. I was wrong about both,…
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Top Tips to Limit Spread in Your Roll-Out Cookie Dough (& how to edit your own recipe)
Read moreSpread. A cookie decorator’s thorn in the side. The question is always, is your recipe a ‘no spread’ recipe? Or, how do I keep my dough from spreading? All of the google searches, Facebook group posts, and Instagram highlights all said the same few things. ‘Add more flour. Chill your dough in the freezer. Add corn starch. Take away baking powder. Don’t over cream your butter.’ Some of those things…
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My Favorite Things: Ingredients, Supplies, Photography, Books, & Life
Read moreWelcome to the official list of all my favorite things and links to where you can get them. When I first started cookie decorating, I didn’t know where to begin, and a list like this would have been unbelievably helpful to my wallet. These are my die hard favorite products that I really can’t live without, and I will be updating it as I discover more amazing things. (read more)